bamanaba breamd…….
BANANA BREAD - AT FUCKIN WORK BRO? HELL YEAH
BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD BANANA BREAD
Let's cook ☀️🍌 Banana waffles ☀️
Did I ever say how much I love these two? Cause I am now.
If you were wondering, it was from Banana & Breads shared inventory video
This one
Fruit Bread - Emily's Banana-Nut Mini Loaves with Chocolate Chips Mini loaves of banana bread bursting with walnuts and chocolate chips are great for gifting or after-school snacking.
OKAY THIS CAN'T BE A COINCIDENCE! RIGHT?! (°△°|||)
This is the first thing he said when I logged in!!Like, did he smell my banana bread?? How did he know I was baking??(• ▽ •;) This isn't the first time he's said something, specific enough to make me wonder if he can see and hear me behind the screen.
My banana bread for reference.(• ▽ •;) (I "decorated" it with chocolate chips.)
if something is beautiful it should be shared and cherished, and this banana bread recipe is the most beautiful thing I have ever seen. It’s a formula for making quick breads/muffins from a Food Network Magazine from like 2012 and it works miracles. It’s so flexible and delicious. Also ignore the part where it says to only use 1 fruit or vegetable type, I’ve mixed and matched to get to 1 cup. My all time favorite is banana zucchini bread. And it’s scalable!! I love using it to use up produce thats about to go bad. Its a very flexible and adaptible recipe/ recipe framework. Recipe in text form:
Choose a Flavor: Prepare one cup of fruit or vegetable (1 kind) such as pear(shredded and squezzed dry), apple(shredded and squezzed dry), banana(mashed), carrot(shredded), or zucchini(shredded and squezzed dry) *Note from me: I have used mixtures of multiple of these fruits/veggies adding up to one cup like a mix of zucchini and banana with great results. I have also had sucess using 1/4 cup cut up dried fruit (such as raisins) mixed with 3/4 cup warmed up applesauce*
Pick Your Mix-Ins: Choose up to 1 3/4 cups total of the following ingredients (use no more than 3/4 cup nuts). Toast and chop any nuts; chop any large dried fruit: walnuts, pecans, almonds, hazelnuts, pistachios, dried cherries, dried cranberries, dried currants, raisins, dried figs, dried apricots, pitted dried dates, rolled oats, chocolate chips, shredded coconut. *Note from me: I never add oats, but if you do add a lot of them you may have to decrease the amount of flour you use slightly*
Prepare the Pan: Preheat the oven to 350 degrees F. Lightly butter one 9-by-5-inch loaf pan or three 6-by-3-inch mini pans. *Note from me: you can also use muffin or mini muffin tins*
Make the Batter: Mix 1 1/4 cups flour, 3/4 cup sugar, 1 teaspoon each baking powder and salt, and 1/2 teaspoon each baking soda, cinnamon and nutmeg in a large bowl; add your dry mix-ins (from step 2). In a medium bowl, whisk 2 eggs, 1/2 cup cooled melted butter or vegetable oil, 1/2 cup plain yogurt or sour cream, 1 teaspoon vanilla extract and 1 teaspoon citrus zest (optional). Stir your fruit or vegetables (from step 1) into the egg mixture, then fold into the dry mixture until just combined. *Note from me: you can use any mix of white & brown sugar, and you can use AP flour or a mix of AP and whole wheat flour, also playing around with differnt seasonings and flavorings is fun*
Bake the Loaf: Spread the batter in the prepared pan/pans. Bake until a toothpick inserted into the center comes out clean, about 55 minutes for a standard loaf, 35 to 40 minutes for mini loaves. Cool 30 minutes in the pan(s) on a rack, then turn out onto the rack to cool completely. *Note from me: check at like 15-20 minutes for muffins*
Make a Glaze: Prepare a glaze, pour on the cooled bread and let set, 15 to 20 minutes. Chocolate: Whisk 1 cup confectioners' sugar, 2 tablespoons cocoa powder, 2 tablespoons milk, 1/4 teaspoon vanilla extract and a pinch of salt. Vanilla Bean: Whisk 1 cup confectioners' sugar, 1 tablespoon milk and the seeds from 1 vanilla bean. Brown Butter: Brown 3 tablespoons butter over low heat; cool slightly. Whisk with 1/2 cup confectioners' sugar and 1 tablespoon milk. Use immediately. Citrus: Whisk 1 cup confectioners' sugar, 1 tablespoon each milk and citrus juice, and 1 teaspoon citrus zest. Cream Cheese: Whisk 1 cup confectioners' sugar, 3 tablespoons softened cream cheese, 2 tablespoons milk and 1/4 teaspoon vanilla extract.
Happy baking and enjoy!!!
DAY 5: they're gonna get kicked out the ikea...
⚠️ DON’T START DISCOURSE ABOUT RPF IN THE NOTES!! YOU WILL BE BLOCKED IF YOU DO SO ⚠️
Reason:
“listen. i don't sit through them pretending to fuck each other every damn video to NOT ship them. they have had. TWO videos where they handcuff themselves to each other. they have a video where they spent half the time pretending to get divorced. their average viewer doesn't know if they're actually a couple or not. i think every irl video they've done they've tenderly held hands or smth gay like that. if i ship them whatever they're doing is worse. they're like if dan and phil made more jokes about dating each other”
Submitted by @rgbfall
DAY 2: banana & bread at the panama canal
i need a collection of speedrunners crafting shit that doesnt exist
Who needs mcrp servers when you have banana and bread getting a divorce midway through a mc no-jumping challenge
(Watch banana and bread, they're very funny)
[ID: A cropped screenshot of a Youtube about page of Banana & Bread. The description: “our fav banana bread recipe || 3 ripe bananas || 2 cups flour || 1 cup sugar || 1 egg || 3 tbs butter (melted) || 1 tsp baking soda || 1 tsp baking powder || ½ tsp salt || (350*F for an hour in 4x8″ loaf pan)” /End ID]
Wake up babe mcyt are providing baking recipes